Industrial organic chemistry
A tantárgyleírás hatályossága
| Subject name (Hungarian, English) |
Ipari szerves kémia
Industrial organic chemistry
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| Subject code | BMEVESZM104 | ||||||||||||
| Subject type | — | ||||||||||||
| Training Level | — | ||||||||||||
| Course types and hours (weekly/semester) |
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| Assessment type | félévközi érdemjegy | ||||||||||||
| Credits | 3 | ||||||||||||
| Subject coordinator |
DR. Keglevich György Tibor
position: egyetemi tanár
contact:
keglevich.gyorgy@vbk.bme.hu
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| Responsible department |
Szerves Kémia és Technológia Tanszék
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| Faculty | Vegyészmérnöki és Biomérnöki Kar | ||||||||||||
| Subject website | — | ||||||||||||
| Primary curriculum type | — | ||||||||||||
| Direct prerequisites – Strong prerequisite | none | ||||||||||||
| Direct prerequisites – Weak prerequisite | none | ||||||||||||
| Direct prerequisites – Parallel prerequisite | none | ||||||||||||
| Direct prerequisites – Milestone prerequisite | none | ||||||||||||
| Direct prerequisites – Exclusion | none |
Objectives
A short summary is offered on the most important basic processes used in the pharmaceutical industry. These are alkylations, acylations, sulfonations, nitrilations, halogenations, hydrogenations, oxidations and special transformations. The possibilities for the application of the basic processes are discussed in details via the relevant steps of the synthesis of medicinal effective substances. C-, O-, and N- alkylations, O- and N- acylations, chlorosulfonations, reductions, hydrogenations, oxidations, Darzens condensations, cyclinations and special transformations are grouped together. A special stress is laid on the point of views of the selection of the appropriate synthetic methods and on environmental.
Learning outcomes
Ez a tantárgy a KKK rendeletben meghatározott, következő kompetenciák fejlesztését szolgálja:
Knowledge
No learning outcomes recorded.
Skills
No learning outcomes recorded.
Attitudes
No learning outcomes recorded.
Autonomy and responsibility
No learning outcomes recorded.
Oktatási módszertan
Not provided.
Tanulástámogató anyagok
Online források
Recommended preliminary knowledge for completing the subject
General rules
Assessment methods
In-term assessments
No detailed assessments provided.
Weight of in-term assessments
No weights provided.
Exam-period assessments
No detailed assessments provided.
Weight of exam elements
No weights provided.
Grade calculation
No grade thresholds provided.
Attendance requirements
No attendance requirements provided.
Rules for retake and resubmission
Not provided.
Short description
Not provided.
Detailed description
Not provided.
Recommended courses
Not provided.
Workload to complete the subject
No workload breakdown provided.
Validity of subject requirements
Curriculum placement
| Faculty | Program | Curriculum | Curriculum type | Primary |
|---|---|---|---|---|
| Default Faculty | vegyészmérnöki | Vegyészmérnöki mesterképzési szak tanterve | kötelező | nem |
| Default Faculty | Default Program | Default Curriculum | — | nem |